Order Online Catering Menu
Open

7 AM - MIDNIGHT

Breakfast Menu

We are open from 7am to Midnight, 364 days a year – Closed Christmas Day

Breakfast is served all day

Cafe Olé

Huevos Rancheros
$9.50

Two over easy eggs placed on a corn tortilla and smothered in our spicy Spanish sauce. Served with beans, guacamole, sour cream, and your choice of tortillas.

Carolenas Corn Tortilla
$8.50

A light breakfast of corn tortillas filled with scrambled eggs, fresh salsa, jalepeño jack cheese and avocado. Served with chopped mangoes.

Yucatan Tostadas
$9.50

Fried corn tortillas, black bean chorizo mixture, avocado, Monterey jack and salsa fresca. Served with two eggs any style and a side of chopped mangos.

Hot off the Griddle

Three Raisin French Toast
$7.50

Freshly baked fluffy French Toast from Bread & Cie, enriched with currants, Thompson & California golden raisins.

Midwestern Madness
$9.75

Bacon buttermilk pancakes topped with two eggs any style.

Lemon Ricotta Buttermilk Pancakes
$9.50

Fresh lemon zest mixed with ricotta cheese and pancake batter, Topped with fresh strawberries and bananas.

Blueberry Belgian Waffle
$7.50

Our Belgian waffle topped with blueberries.

Classic Belgian Waffle
$7.00

Crest Specialties

Veggie Breakfast Mess
$8.25

Veggie chili, topped with breakfast potatoes, jalepeño cheese, salsa fresca and avocado. Served with toast. Add chicken sausage for $1.25

Morning Scrambled
Sandwich
$10.75

Scrambled eggs, avocado, fresh mushrooms, jack and cheddar cheeses, bacon, scallions and tomatoes on the toast of your choice with potatoes or fruit.

Two Eggs Any Style with
Potatoes & Toast
$7.95

Add bacon, spicy chicken sausage link, Canadian bacon, pork sausage patties, ham or chorizo for $9.95

Breakfast Cubana Sandwich
$10.50

Sliced ham, roasted pork loin, melted jack cheese and bacon topped with a fried egg on half a telera roll, served with your choice of potatoes or fruit.

Omelettes & Scramblers

Each omelette or scrambler is made with four large eggs and served with your choice of potatoes and toast, tortillas and beans, or cottage cheese and sliced roma tomatoes. Egg beaters or egg whites add $1.25. Fresh fruit substitution for sides add $3.25. Toast selections: sourdough, whole wheat, rye, multigrain or English muffin. Substitute croissant or bagel for toast $1.75.

Chicken Cobb
$10.75

Chicken breast avocado, bacon, tomatoes and blue cheese crumbles.

Spinach
$9.50

Spinach, cream cheese and sautéed mushrooms.

Italian
$10.25

Salami, Italian squash, mozzarella & topped with homemade marinara sauce.

The Shrimp
$12.50

Sautéed shrimp and jack cheese with your choice of Spanish or hollandaise sauce served on the side.

Ortega
$10.50

Ortega chile, salsa fresca, hot pepper jack cheese and spicy chicken sausage.

Sunrise Salmon
$11.50

Fresh grilled salmon, scrambled eggs, chives, red onions and capers.

On the Hill

Pumpkin Gingerbread
Pancakes
$10.25

A blend of puréed pumpkin spice mix in a gingerbread buttermilk batter, topped with pecans.

Power Pancakes
$9.75

Cottage cheese, almonds and oats in whole wheat pancakes, topped with fresh blackberries. Served with maple syrup.

Sam the Cooking Guy’s Blueberry Biscuit Bundt French Toast $9.25

Slices of lemon-soaked buttermilk biscuits baked in a bundt pan with blueberries and made into French Toast. Served with blueberry syrup.

Sides

Hot Drinks